Join host Kit Vinsick on her quest across New York City to find gluten free substitutes for all of her favorite treats and eats, while she discovers new ones along the way. On this episode she visits KuKu Canteen on Mercer Street in Greenwich Village near the NYU campus, as Chef Oscar teaches us to prepare Beef Bibimbap, Kimbap (Gimbap) and Beef Kimchi Fried Rice (Bokkeumbap), while Dominique gives us insight into the business side. You might find these gluten free recipes can be enjoyed by everyone, not just those with Celiac Disease! Folded Leaf presents this gluten free food show featuring a new taste on every episode!
Kuku Canteen –
Host & Director Kit Vinsick –
Camera & Finishing Editor David Impicciatore –
Editor Ali Read –
*This presentation is neither endorsement nor guarantee of 100% Celiac/Gluten Sensitivity safety of products featured. Please use your personal judgement and research prior to consuming any product.
© 2016 by Folded Leaf Productions