Choose Alaska Seafood If You Want to Have Guilt-Free Meals

There are a lot of great reasons why you should incorporate more Alaska seafood into your diet. For starters, the taste of the seafood from that region is really second to none. You also have to consider the fact that you can often purchase it frozen or canned and it's usually pre-cooked. Because of all that, you'll be able to prepare meals quicker. There's also no doubt the fact that seafood is some of the healthiest food you can eat; it's going to be high in calcium, protein and omega-3 fatty acids, making it extremely nutritious. There's yet another aspect that you should consider because: because of Alaska's cod sustainability efforts, you'll be able to enjoy guilt-free meals as well.

The whole reason why sustainability efforts matter in Alaska is because seafood is wild-caught up there. This means that the catch is taken directly from the environment as opposed to being raised on a farm. If sustainability is not made a priority, overfishing can occur and one day that fish could end up becoming an endangered species. Since all life on Earth is dependent on everything else, it's very important for cod sustainability efforts to be maintained where applicable.

Why does not the Alaska seafood industry start raising their seafood on farms instead? If taste and texture are important too, then wild-caught is really the only way to go. When fish is allowed to mature in its natural environment eating its natural food, a superior taste can not help but develop. And since the fish will be allowed to travel freely over long distances, a superior texture is also going to develop.

In many ways Alaska is a leader in sustainability, especially cod sustainability. Its even mandated in the state's very constitution. Alaska is committed to the principle of sustainable yield, which means that populations are carefully monitored and fishing quotations are adjusted accordingly. People everywhere look to Alaska when trying to create their own sustainability policies, but they're going to have a hard time matching the dedication that residents up there exhibit.

Cod sustainability would allow you to enjoy your fish products from Alaska without any guilt whatever. Alaska takes worry completely out of the equation. You could literally buy to your heart's content knowing that there will always be more where it came from.



Source of Choose Alaska Seafood If You Want to Have Guilt-Free Meals by Allie Moxley – author of Choose Alaska Seafood If You Want to Have Guilt-Free Meals article

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